22 Jun Sustainable Mud Crab Harvesting Methods Reduces Impact on Merauke’s Mangrove Forests

Through the years, most of people in Merauke have been using ‘the iron rod’ method to harvest mud crabs. This iron rod method uses a ganco that has been modified to harvest the crab by hook them from their holes. This method also use machete...

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06 Apr Blue Green 360 Awards Year 2: Shining the Spotlight on Businesses Promoting Sustainability in the Marine Tourism Industry

Singapore – Four businesses and one individual championing ocean protection conservation and sustainable business practices in the marine tourism industry were honored at Blue Green 360 Awards held on April 6, 2017 at this year’s Asia Dive Expo in Suntec City Singapore. Now on its second year,...

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05 Apr UNDIP Students Visit Center for Marine Conservation to Learn More About Protecting Our Oceans

Forty five students from the Universitas Diponegoro studying International Relations visited CTC’s Center for Marine Conservation on March 7, 2018 to learn about ocean conservation. The students were on a week-long study tour in Bali and dedicated one afternoon to visit CTC. During their visit to...

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Coral Triangle Center