08 Sep Sustainable Seafood and Fun Learning Cooking Class with Tandjung Sari Hotel

Posted on Sep 08, 2020 in Center for Marine Conservation, Community Outreach, Friend-of-CTC Program, Fun Learning, Fun Learning, Outreach Activities, Partnerships, Sustainable Marine Tourism, Sustainable Seafood 0 Comments
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                        Do you love seafood, specifically crabs? Did you know that there are specific rules in growing crabs and harvesting them in Indonesia to ensure that they are sustainable? On Monday, September 7 we...

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30 Jul Learning About Protected Area Management Effectiveness Tools

Posted on Jul 30, 2020 in Center for Marine Conservation, Learning Networks, Learning Site, Marine Protected Area, Nusa Penida, Partnerships, Sustainable Fisheries, Sustainable Marine Tourism, Sustainable Seafood, Training and Learning 0 Comments
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CTC Executive Director Rili Djohani joined international experts in a webinar that aimed to explore the approaches and tools used in Protected Area Management Effectiveness (PAME) from around the world. The webinar was held on July 22 and organized by the IUCN World Commission on...

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21 Jul Developing a Roadmap to Achieve Indonesia’s Marine Protected Area Vision by 2030

Posted on Jul 21, 2020 in Banda Islands, Marine Protected Area, Nusa Penida, Partnerships, Sustainable Fisheries, Sustainable Marine Tourism, Sustainable Seafood, USAID Projects, USAID SEA Project 0 Comments
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To support its plan to declare 32.5 million hectares of effectively managed Marine Protected Areas (MPAs) by 2030, the Ministry of Marine Affairs and Fisheries (MMAF) is collaborating with partners to develop an MPA Vision 2030 and MPA Roadmap to ensure that it reaches its...

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16 Jul Virtual Training on Blue Swimming Crab Management for Fisheries Managers in West Java

Posted on Jul 16, 2020 in Blue Economy, Learning Networks, Sustainable Fisheries, Sustainable Seafood, Training and Learning 0 Comments
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With action plans for Blue Swimming Crab (BSC) fisheries in West Java Province currently on hold due to the pandemic, we conducted a virtual training for fisheries managers to continue the work. The training was held on July 15-16, 2020 and with 22 provincial and...

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22 Apr Earth Day Bingo: Everyday Actions to Protect the Planet

Posted on Apr 22, 2020 in Center for Marine Conservation, Marine Protected Area, Sustainable Fisheries, Sustainable Marine Tourism, Sustainable Seafood 0 Comments
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Since 1970, people all over the world have celebrated Earth Day every April 22 to celebrate our planet and what we can do to protect it. This year, as Earth Day celebrations marked its 50th year, they highlighted the issue of climate action to engage...

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08 Oct Sustaining Indonesia’s Marine Ecosystem

Posted on Oct 08, 2019 in Center for Marine Conservation, Marine Protected Area, Sustainable Fisheries, Sustainable Marine Tourism, Sustainable Seafood 0 Comments
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A long-held dream came true recently when more than 110 representatives from 32 NGOs working on marine conservation and sustainable fisheries in Indonesia attended a conference for the Indonesian Marine Funders Collaboration (IMFC) in Sanur, Bali. The conference was started with a poster competition and...

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26 Sep Talking Underwater 2 : The Day the Sea Changed

Posted on Sep 26, 2019 in Center for Marine Conservation, Sustainable Fisheries, Sustainable Marine Tourism, Sustainable Seafood 0 Comments
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The CTC Center for Marine Conservation held another fantastic Talking Underwater event this month, highlighting the threats to oceans and the work being done by conservationists to protect marine and coastal ecosystems. Over 100 guests joined us for a screening of Blue, a documentary by...

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